The kitchen inside the cabin was an open kitchen, directly facing the living room, and Enna Clark was forced to sit on the sofa, observing him cook.
She originally thought that Baron Lawrence was just acting on a whim, but to her surprise, he looked quite professional. After briefly communicating with the chef in a foreign language, he went to the sink to clean the fish,
then placed the already stunned fish on the cutting board.
After that, he turned around, his severe mysophobia compelling him to wash his hands again, before he came over.
He selected a curved and thin-bladed knife from a pile of knives, pressed down on the fish, and precisely cut away the skin from the salmon, revealing the orange flesh that Enna Clark often saw in supermarkets.
