Old Huang knew that Lian Manman's family was going to pick grapes, and fearing that they had too little labor, he specifically selected those workers who were meticulous from the mountain to bring six or seven of them to help pick grapes.
Aside from their own small ox cart, Lian Shouxin also hired two additional large carts to haul grapes home.
This year's wine fermentation site was chosen inside the new home currently under construction. Both the eastern and western courtyards were almost complete; among them was a specially built shed for wine fermentation, filled with over a hundred urns for the wine.
Cartloads of grapes were delivered and unloaded next to the water channel and filtration pool. The water in the pool was clear and clean. Here, Xiao Qi watched as the grapes were briefly washed and then taken into the winemaking workshop within the courtyard.
