Outside the cave.
Luo Shunchen and Foodie were handling a wild sheep pig that weighed a hefty three hundred pounds.
The wild sheep pig was rather large, so Luo Shunchen didn't bother moving it; he just set up a barbecue rack on the spot.
Having once been to Snow Vein with Ji Ruyan, he had seen how she barbecued meat.
So, he did the same.
As the wild sheep pig was hoisted onto the rack, Ji Ruyan called out to him, "Dinner's ready, come and roast the wild sheep pig later."
"No rush, I'll just get the fire started and then there's no hurry to eat."
Luo Shunchen responded to her and hurriedly started a bonfire, beginning to roast the wild sheep pig.
As the flames rose high, they blackened the outer skin of the wild sheep pig into something resembling charcoal.
Foodie, not understanding the art of barbecuing, actually began to jump up and down beside him.
"Squeak squeak!"
Do you even know how to barbecue?
Don't waste my wild sheep pig!
