"Rip!"
A strange yet spine-chilling tearing sound emerged across the wilderness, where only the chorus of insects echoed, as Feng Xue nonchalantly ripped off more than half of the appendages of a tentacle-like Demon Cultivator. Feng Xue retrieved a True Object knife, originally intended to serve as a "Holy Relic" to open doors, and dissected the Demon Cultivator before him with the precision of a chef butchering an ox.
Although the "Demon Chef" had yet to congeal a Kaidan entry to this day, the Identity it offered was nothing short of complete. As this urban legend continued to spread throughout Victoria, Feng Xue's development of the "chef" tag grew increasingly exquisite.
For example, facing the creature before him, now thoroughly transformed into something out of an echinoderm illustration, Feng Xue was still able to discern the "ingredient's" characteristics after only a few Cuts and proceed with a precise dissection.
