The grand banquet hall was filled with waiters in uniform, and dishes were served in succession.
Taibai Fish Head Stew, Chicken with Gun, Honeydew Fried Rice Cracker Shrimp, corn pancake, Beijing sauce meat—course after course was brought to the large round table.
Huang Zhongfei was treating everyone to dinner and had spared no expense, choosing only the specialities of the house.
Seeing the exquisitely plated dishes, the classmates could hardly wait to start eating.
As classmates, it was their first time dining together in a banquet hall, which made it hard for them to let loose.
Ma Shicheng and Guo Kunnan exchanged looks, and Ma took the lead by raising a glass of cola and saying to the class monitor,
"Zhongfei, we owe you big time today."
Guo Kunnan added, "Thanks, Zhongfei!"
With someone leading the charge, the boys and girls in the class rang out in unison, "Thank you, class monitor!"
At that moment, nearly all eyes were on Huang Zhongfei.
