The Xingde Restaurant was not exactly close to their university; it was too far to walk.
They hailed a taxi, and the four of them headed straight to Xingde Restaurant.
It was said to be a century-old establishment, supposedly serving Haipai cuisine since the Qing Dynasty.
Upon arrival at Xingde Restaurant, they were greeted not by older aunts, but by slender hostesses in cheongsam, which was a delightful surprise.
This was quite a departure for Bai Xiao, as many restaurants of that era, particularly state-owned ones, had an air of self-satisfaction and an incredibly arrogant attitude that was quite off-putting.
It was almost a 'take it or leave it' grandpa-kind of attitude.
Seeing the level of service at a place like Xingde Restaurant was surprising to Bai Xiao. From the department store the previous day to the hotel today, she realized that Modu's development was truly at the forefront of the era and trends in China, even in terms of service.
